Izdelki za biserni kuskus (22)

Dolgozrnata Bela Riž

Dolgozrnata Bela Riž

Long-Grain White Rice features longer, slimmer grains that remain fluffy and separate even after cooking. With a lower starch content, this rice type is less likely to stick together, providing a perfect backdrop for other dishes. Its neutral flavor offers a pleasingly chewy 'al dente' texture and a hint of buttery flavor. This Long-Grain White Rice combines both texture and taste, making it a valuable addition to any kitchen. Buy the best rice at EG now to experience the quality and taste of Long-Grain White Rice! Our Long-Grain White Rice is sourced from trusted suppliers, ensuring that you receive a product that meets the highest standards of quality and purity. Whether you're a professional chef or a home cook, this rice is the perfect addition to your kitchen. Its versatility and flavor make it an essential ingredient for a wide variety of culinary creations. Don't miss out on the opportunity to enhance your cooking with our premium Long-Grain White Rice. Order today and enjoy the taste of quality!
Šparglji

Šparglji

Spargel in verschiedene Schnitten Spargel (Aspargus officinalis L.) ist eine ausdauernde, mehrjährige Kulturpflanze, deren weiße bzw. grünen Sprossen (Stangen) als Gemüse verwendet werden. Wir bieten folgendes Sortiment: weiß/grün unterschiedliche Längen und Durchmesser Stangen Abschnitte ohne Spitzen (center cuts) Abschnitte mit Spitzen (tips & cuts) Spitzen
Sezamova semena

Sezamova semena

Sesame seeds are a versatile ingredient available in a range of colors, including white, brown, black, red, and yellow. These seeds are de-corticated to remove the black skin before packaging, with darker seeds offering the most flavor. Sesame seeds have a nutty, fresh burst-in-the-mouth flavor, commonly used as a topping for bread and buns. They are also sprinkled over salads and stir-fries in Asian cuisine. Ground sesame is the main ingredient in Tahini, a staple paste in the Middle East, and is used in seed bars, chicken dishes, and rice dishes.
Pšenica

Pšenica

En CROVAY NATURAL SOLUTIONS, ofrecemos una amplia gama de cereales de alta calidad, ideales tanto para el consumo humano como para diversas aplicaciones industriales. Estos versátiles ingredientes naturales se han convertido en un pilar fundamental en una gran variedad de sectores. Cereales para el Consumo Humano Los granos enteros y los cereales procesados de forma natural se han consolidado como una opción nutritiva y saludable en la dieta. Algunos de los más populares son: Trigo: Fuente de proteínas, fibra y minerales, utilizado en la producción de panes, pastas y productos horneados.
Semena čilija

Semena čilija

Capsicum annuum Origin:China
Ajda

Ajda

Description : Le sarrasin (Fagopyrum esculentum), également connu sous le nom de « blé noir », est une plante annuelle originaire d’Asie. Contrairement aux céréales traditionnelles, il ne fait pas partie des graminées, mais des polygonacées. Cela lui donne des caractéristiques nutritionnelles uniques, comme l’absence de gluten. Les grains de sarrasin sont petits, triangulaires, et enveloppés d’une coque brune à noire qui entoure une amande blanche. Nous cultivons notre sarrasin dans des conditions optimales pour garantir une qualité stable et une richesse nutritionnelle élevée. Origine : Ukraine.
Koriander - Oljne semenke

Koriander - Oljne semenke

Coriander is used as a spice in cooking and for imparting a pleasant aroma in perfumery, cosmetics, and soap making. The plant is a good honey plant. It is widely used as a spice for flavoring and fortifying sausages, cheese, canned meat and fish, pickles, pickles and liqueurs, added to baking Borodino bread, confectionery and culinary products, as well as in the manufacture of certain types of beer and liqueurs (in Germany). Essential oil is obtained from the fruit, which is used for the synthesis of linalyl acetate, citral and other aromatic substances used in perfumery and cosmetics to give perfume products the smell of lily of the valley, violet, rose, bergamot, lily, lemon, etc. Essential oil is used in technology, soap making and in the textile industry. After distilling off the essential oil, the fatty oil is extracted, which is used in the soap industry and the production of oleic acid.
JEČMENOVO ZRNJE

JEČMENOVO ZRNJE

Variety Feed Barley Use Cattle, Human Admixture (%) 1 Moisture (%) 12 Grade 1,2 Packaging 25 kg Place of Origin SA Model Number Barley Barley Brown Malting Barley Class A Moisture 13% Max Protein 10% Min 11.5% Max Germination Energy 95% after 5 days Full Barley 90% Below 2.2 mm Max 3% Purity of Variety 95% Min Foreign Variety 1% Max 1000 Kernel Weight 40 gr HI Weight Min 67 kg/h Feed Barley Grade 2 Moisture 13% Max Crude Protein 10% Min Crude Fiber 8% Max Damaged Grains 2% Max Grain Impurities 3% Including Damaged Grains Foreign Material 1% Max Feed Barley Grade 3 Moisture 13% Crude Protein 10% Min Crude Fiber 8% Max Damaged Grains 2% Max Grain Impurities 3% Including Damaged Grains Foreign Material 3% Max Packaging 25 Kg PP Bags
Sojina moka

Sojina moka

Items Requested in standard Result Appearance Light yellow to light brown Conforms Crude protein 46% min 46.15% Crude Fat 1.0% min 1.10% Crude Fiber 3.0% max 2.20% Moisture 10 % max 8.22% Calcium 0.20% Phosphorus 0.65% Total amino acid 4.50% Total Digestible Nutrients 73% min 78.00%
Ekološki Čičeriki

Ekološki Čičeriki

Bio Kichererbsen in bester Bio- Qualität mit Herkunft Türkei.
Zelenjavne grah

Zelenjavne grah

We export vegetable peas. Delivery is possible on a self-delivery basis, or by our delivery to the buyer, by road and rail. By agreement, various packaging options are possible: bags of 20, 25, 40 kg, big bags of 1000 kg, euro pallets.
Pšenica - Pšenica

Pšenica - Pšenica

WHEAT Wheat is defined as a cultivated grass that is grown mainly for nutritious grains. It grows anywhere from 2 to 4 feet. The scientific name of wheat is "Gramineae" and it belongs to the genus "Tritium". We offer whole grain wheat, which is hygienically processed. Customers can get wheat from us at competitive prices. Therefore, we are considered as one of the most reputed suppliers based in India.
Kuhano meso školjk

Kuhano meso školjk

Cooked mussels meat
Riž

Riž

Das sonnenreiche und wasserdurchflutete Land ist ideal für den Anbau dieses hervorragenden Lebensmittels. Reis ist eine der gesündesten und beliebtesten Getreidearten, reich an Eiweiß, Kohlenhydraten und Vitamin B. Wir haben diesen griechischen Mittelkornreis mit großer Sorgfalt ausgewählt. Unser Ziel ist Ihre volle Zufriedenheit und eine ausgezeichnete Ernährung. Sie sind für unsere traditionellen Pilafi geeignet. 500 g
Riž Mahmood

Riž Mahmood

Mahmood Rice is meticulously cleaned and inspected by our quality control team before being packaged to meet the needs of various consumer groups around the world. Our basic activities, such as paddy husk separation, rice cleaning, and thickness grading, are conducted in a state-of-the-art rice processing plant. Polishing, length grading, color sorting, and packaging are all completed in-house to ensure high-quality products. Order Mahmood Rice today to experience the quality and taste of this exceptional rice! Our Mahmood Rice is sourced from trusted suppliers, ensuring that you receive a product that meets the highest standards of quality and purity. Whether you're a professional chef or a home cook, this rice is the perfect addition to your kitchen. Its versatility and flavor make it an essential ingredient for a wide variety of culinary creations. Don't miss out on the opportunity to enhance your cooking with our premium Mahmood Rice. Order today and enjoy the taste of quality!
Sojina moka

Sojina moka

Soya Meal is a nutrient-rich product derived from the extraction of soya bean oil. Renowned for its high protein content, Soya Meal is an essential component in animal husbandry, serving as a primary feed for livestock. To ensure its quality and longevity, we package Soya Meal using food-grade materials that protect it from moisture, dust, and germs, preventing spoilage. With no adulteration involved, Soya Meal offers a long shelf life and remains a reliable source of protein for various applications. At EG, we are committed to providing our clients with top-quality Soya Meal, meeting their demands with excellence. Place your order today and benefit from its nutritional value.
Korianderjeva semena

Korianderjeva semena

Coriander seeds are a globally cherished spice, second only to pepper in terms of usage. These seeds are grown and processed worldwide, with Egypt being a major producer. Coriander seeds offer a warm, husky, and aromatic flavor that is most commonly used in ground form. They are a cornerstone of Indian cuisine, adding a touch of sweetness and spiciness to dishes. In Indonesian cooking, coriander is used in tempeh recipes and bean dishes. The seeds elevate cabbage, corn, chutneys, and relishes, and are also used for vegetable pickling, making them a versatile addition to any kitchen.
Koper

Koper

Foeniculum vulgare Origin:Egypt
Proso

Proso

We export millet seeds. Delivery is possible on a self-delivery basis, or by our delivery to the buyer, by road and rail. By agreement, various packaging options are possible: bags of 20, 25, 40 kg, big bags of 1000 kg, euro pallets.
Dinkel - Žita

Dinkel - Žita

It is a grain crop. Ripening, resistant to many fungal diseases, unpretentious. The ear is closed from dirt, does not lose the accumulated moisture, is protected from pests. It contains a lot of protein, few calories and most amino acids, which are irreplaceable. It contains other vitamins and various macro and micronutrients. Many different dishes can be cooked from it bread, porridge, soups, crackers, sauces and creams, side dishes for fish, meat, and desserts.
Čičerika - Stročnice

Čičerika - Stročnice

Chickpea is a food product, one of the most ancient legumes in the Middle East, it began to grow more than 7 thousand years ago. Common in countries of West and Central Asia, North Africa, North America. Hummus and falafel snacks are made of that. The fried beans are called Lelebee. Chickpeas are widely used in vegan, vegetarian and Indian cuisine. Traditionally, the use of chickpeas is actual for the Mediterranean region. Chickpea is used to produce chickpea flour, used in particular in Indian cuisine. And, for example, in Italian cuisine it’s used to make flat cakes farinatas, but the volumes of chickpea cultivation in Italy itself are insignificant. White seed varieties are mainly used for food. Heat treatment takes more time than for lentils and peas. Chickpea seeds serve as a source of zinc, folic acid.